Fava bean
Lentil, pea, and chickpea flours
Ebro Ingredients also offers a wide range of native, dehulled or not, pulse flours from different raw materials.
Please contact us and ask for our fava bean flours, lentil flours, pea flours and chickpea flours.
The technical document
Characteristics
- Various native and pregel pulse flours are produced: red lentil flour, yellow lentil flour, yellow pea flour, fava bean flour and chickpea flour
Applications
- Used for bakery
- Bread whitener
- Healthy snacking
- Nutritional bars
- Pasta
- Meat replacement
- Traditional recipes
SUCESS CASE
Indulge in Refreshing Vegan Ice Cream
Summer has arrived, and what better way to beat the heat than with a mouthwatering and refreshing ice cream? At Ebro Ingredients, we have developed a range of vegan ice cream recipes using our pea and fava bean protein concentrates. Embrace the vegan trend Vegan...
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