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Discover the perfect vegan scramble with pea protein!

Our vegan and allergen-free egg replacement, made with PisumPRO® YP55 pea protein, delivers excellent results in a variety of recipes. It’s a clean-label solution—natural, dairy-free, GMO-free, and significantly lower in fat than traditional eggs.

Fill out the contact form below and receive the recipe, made by our R&D team and tested by industry experts.

Why choose PisumPRO® YP55?

Plant-based & clean label
Functional: Binds fat and water, stabilizes emulsions, improves juiciness and yield
Excellent Texture: Improves juiciness and yield in meat products.
Sustainable: Made from lower-impact crop
Cost Effective: Economic plant protein source

Request the Vegan Scrambled Eggs Recipe

Fill out the form below to receive our exclusive plant-based scramble recipe using PisumPRO® YP55.

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